Place of Origin:Shanghai, China | Voltage:220V/380V |
Power(W):5.5kw | Dimension(L*W*H):474*90*150m |
Weight:450kg | Certification:CE ISO |
Name:Seny | Material:304 Stainless Steel |
Capacity:20-120pcs/min | Model:SY-860 |
Application:Bread Production | Color:Sliver |
Product weight:10-300g | Function:Multi-function |
Business type:manufacturer | Frequency converter:Schneider/Panasonic |
Usage:Bread | After-sales Service Provided:Engineers available to service machinery overseas |
Power Source:Electric | Warranty:1 Year |
Condition:New | Type:bread machine |
Technical principle
Bread machine, is according to the requirements of the machine, put the ingredients, automatic blending, fermentation, baking into a variety of bread machines. Can be divided into domestic and commercial. The bread mechanism to make bread, mainly dough, fermentation, The principle of a toaster is to use a built-in computer program to solidify the three processes of making bread, giving instructions for blending, fermenting, or baking at a fixed point in time.
The typical process of bread making is as follows: dough-fermentation-plastic-fermentation-kneading-baking.
Advantages
1. This tunnel oven is composed of oven tunnel, mesh belt , belt driving system, chimney, electric heating pipes and control cabinet.
2. The heater adopter infrared heating to make the biscuit baking equally.
3. Frequency inverters control cabinet makes more accurate temperature controlling and wider temperate regulate range.
4. The oven is separated to several individual heating zones as per different formulas. Each Zone has can be regulated individually.
Packaging & Delivery
Packaging Details
1.clean and packed it before it is qualified by the QC manager.
2.put drying desiccant inside the machine (protect the machine from wet damage during the transportation).
3.put 6mm cystosepiment outside it and upgrade the thermal contracting film.
4.put into wooden case and steel belt.
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